Overall aim: The aim of the assignment is to carry out a literature review of 12

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Overall aim: The aim of the assignment is to carry out a literature review of 12

Overall aim: The aim of the assignment is to carry out a literature review of 1200 words ( /- 10%) on a subject from the domain of strategic management or associated domains of management theory, as taught during the semester. They must be validated and authorized by your class tutor. The student is required to use 5 academic articles from which they reference the content of their work. The requirement is then to use the content of the academic research to show their knowledge and understanding of their chosen theories or concepts and then to explain the relevance, importance and application of the chosen model or concept in relation to industry examples from the world of hospitality, thus showing the link between theory and practice. The theory or concept chosen must come from subjects covered in this course and must be validated in advance by your tutor. Business tools such as PESTEL and SWOT are not permitted for this exercise. The work must be submitted in a WORD

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